Smell—it takes us back. In my mind’s nose (for lack of a better term), I
can smell the halls and classrooms of my first-grade school, Siuslaw
Elementary. Back then, the smell was a bit scary, like giant crayons and
mimeograph monsters closing in on me. I was six years old, and it was my first
school experience. I was timid and tiny, looking for anything that would bring
a bit of comfort to my nervous little heart. After a while, the smell of paste
did become a comfort—partly because I liked the aroma, and partly (I suppose)
because it meant we were probably doing some sort of art project, which I
loved. Now when my smell memory takes
me back to that long hallway, I don’t recall it with trepidation—it evokes in
me an appreciation for all that is good and magical about school as a young
learner.
Certainly, we can recall smells that were bad—those that evoke unpleasant
memories. But I’d like to believe that we tend to focus most on those that
bring us joy and make us smile. Like the smell of the punch and doughnuts they
always served after church when I was a young Sunday School-goer at the
Florence Evangelical Church. I would hurry downstairs, along with other anxious
youth trying not to knock over any blue- or pink-haired old ladies who were
descending carefully into the fellowship hall. Laced with coffee overtones, I
could smell those doughnuts—they were the biggest and fluffiest I had ever
seen. It was almost as if these doughnuts existed just for my church’s fellowship time. The sugary sweetness clung to
my fingers and bid me to eat just one more. And I would chase it down with red
punch.
My Aunt Lorraine’s house always smelled a bit like a woodsy mixture of
home-baked goodies and talcum powder. It was a smell that said “settle in, and
you’ll be taken care of.” Pleasant and comforting. It wasn’t like a “new house”
smell. This was an established, homestead-like smell—one that conveyed
stability and longsuffering, mixed with charm and savory spices.
Smell connects us to our past, and it can also be a builder of the
future. Flowers that you just love the smell of, so you always keep them
growing around your home. Then your children, your grandchildren experience the
delightful fragrance of those flowers—and smell-memory connections are made.
Without smell, we wouldn’t have the sensation of taste. Food would be
bland. We wouldn’t get to smell our wife’s or husband’s familiar scent. We
wouldn’t know the pervasive essence of a tree-enclosed creek on the breeze.
Life just wouldn’t have the zest and virility it was meant to have.
Thank the Lord that he gave us the ability to smell. The Bible even says we are a smell—2 Corinthians 2:15 – “For we are
to God the pleasing aroma of Christ among those who are being saved and those
who are perishing.” In fact, there are at least 45 Scripture verses that have
to do with smell…from blossoms…to incense…to the cedars of Lebanon. Smell is
important to God.
My mom
always used to say, “People need to stop and smell the roses.” She meant that
we need to experience the simple
blessings God has given us, take notice of the beauty around us, and purpose to
find something wonderful in each day.
Go
forth, and smell with gusto!
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